Turkish Coffee (250 g)

Instructions for Use: Measure fresh drinking water with a cup and pour it into a coffee pot. Add 1-1.5 teaspoons of coffee for each cup, and sugar to taste. Cook the coffee over low heat, stirring constantly with the sugar. Distribute the rising foam into the cups, cook for a little longer, and serve.

Ingredients: Roasted and finely ground coffee.

Allergen Warning: Contains dairy product.

Storage Conditions: After opening the product packaging, it is recommended to store it in a cool, dark place at a temperature of +4/+6 degrees Celsius.

* Do not use a wet spoon.