Tangerine Tea (1 Kg)
Preparation: Mix 1-1,5 tea spoons (15-20 g) of infusion into a cup of hot water (150 ml). The amount may vary by the consumer's preference and the scale of the cup. No need to add sugar. Contains ground beet sugar. Enjoy it!
Ingredients: Beet sugar, dried tangerine fruit, acidity regulators (citric acid, trisodium citrate), tangerine flavoring, anti-caking agent (silicon dioxide), colorants (Sunset Yellow)
Storage and Usage: Keep in a cool and dry place at room temperature. Keep in fridge at 4-6° C after opening the pack.
* Do not use wet spoon.